For lunches between Rabat and Casablanca, this place is heaven on earth! Surrounded by vines, one easily makes the most of the cool cellar, the pool, its palm trees or the comfortable sofas. Every day you can enjoy a French cuisine based on local produce which is paired with the estate’s wines. It is a subtle blend of land and sea. A cellar visit adds yet another dimension to the exceptional experience of your day. Also ideal for seminars and business lunches.